2003, S. Alami, D. Desjeux, Practices and representations of cooking and meals in France

9th Interdisciplinary Conference on Research in Consumption
Vienna, Austria
June 27-29, 2003
Practices and representations of cooking and meals  in France.
Using photo to illustrate some findings on objects as markers of social practices
 

Scientific Direction :
Sophie Alami, sociologist
Dominique Desjeux, professor of social and cultural anthropology at the Sorbonne
University Paris-René Descartes
2004, Les sciences sociales
2006, La consommation
Que-sais-je?, PUF
consommations-et-societes.fr
 

Study carried out by the student of the magistère of Social sciences
At the Sorbonne, University of Paris-Descartes

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